The uniqueness of our programs is the variety: every day a cooking class by a different cook in a different place, combined with the visit of a main historical and artistical site of Tuscany. A wide experience of cooking styles to discover the true Tuscany Cuisine while visiting the land of Italian Renaissance.
Delicious food and true experiences in touch with culture, traditions, life and the friendly people of Tuscany

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Cooking and wine programs:

• Cooking course in Tuscany
• Tuscany Cooking Break
• Cooking Weekend in Tuscany
• Cooking in Lucca & Cinque Terre
• Tuscany Wine Weekend
• Tuscany Wine Break
• Other programs

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General info:
Aolmaia Tuscany Service Sas - Address: Vicolo dei Conti 58/e Pontedera - Pisa, 56025 Italy - Established in 1997 - Contact: Pierpaolo Pi Chiartosini, coordinator - Phone: (+39) 0587-931017- cell-phone of Pi: 347 8224381 - E-Mail: info@aolmaia.net - Months of activity: April, May, June, July, September, October, November - Programs per year: 22 - Average price per day: $300 - Average age: 40 - Average number of participants per class: 4 - Style: all conforts, unformal, friendly, true .